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Talking Good Food

Living and Talking About Great Food

Category: Recipes

‘Gluten Free’ Duck Scotch Eggs

The Scotch Egg, early printed recipes appeared back in 1809, but Fortnum and Mason claim to have invented them back in 1738, but unfortunately mass production of the scotch egg has lead to an inferior product, so to ensure to very best Scotch Egg, you need to make them at home. I’ve used free range… Read More ‘Gluten Free’ Duck Scotch Eggs

April 23, 2014April 23, 2014 Julie PetvinLeave a comment

Gluten Free Viennese Biscuits Recipe

My first attempt at biscuit making but I thought I must share with you, chocolate melting is not my forte, so I don’t seem to have a smooth shiny finish, but I will keep on practising and even if you find your biscuits are not the perfect shape,they still taste delicious. For the ingredients you… Read More Gluten Free Viennese Biscuits Recipe

March 22, 2014March 24, 2014 Julie PetvinLeave a comment

Recent Posts

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  • Gluten Free Viennese Biscuits Recipe

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Recent Posts

  • ‘Gluten Free’ Duck Scotch Eggs
  • Clive’s Pies ‘Gluten Free Bake at Home Pies!’
  • Georgia’s Choice Gluten Free Foods
  • Regency Fayre Farmers Market at The Boringdon Hall Hotel
  • Gluten Free Viennese Biscuits Recipe

Recent Comments

Julie Petvin on Clive’s Pies ‘Glut…
A Taste of Devon on Clive’s Pies ‘Glut…
Dorsie Doreen on Sainsbury’s Free From Ho…
juliepetvin on Soupy Do! Soup Company
The Free From Fairy on Soupy Do! Soup Company

Archives

  • April 2014
  • March 2014

Categories

  • Gluten Free Food Review's
  • Markets & Events
  • Recipes

Meta

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